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DCJ Air Conditioning's highly experienced team of qualified service technicians and repairers have been trained by major commercial catering equipment manufacturers to ensure that your valuable equipment receives the highest standard of care and attention.

Issues in the kitchen can cost restaurants, hotels and other professional catering companies money, time and their reputation. In general customers are not likely to return to a venue that served meals late, skimped on quality or ran a slack food service as a result of electrical and gas appliance failures.

Avoid disappointing your clients and be proactive about setting exceptional standards. Schedule regular commercial kitchen maintenance appointments with our service team at DCJ Air Conditioning Perth.

As part of our professional audit and maintenance procedures we can:

  • Inspect electrical and gas appliance installations
  • Troubleshoot electrical and gas appliance faults
  • Test electrical and gas appliances
  • Mitigate unexpected breakdowns
  • Optimize appliance performance
  • Suggest better alternatives
  • Provide preventative maintenance

We have experience with managing all sorts of appliances including:

Electrical Appliances

  • Dish, glass and pot washers
  • Combi, convection and microwave ovens
  • Flat grills, salamanders, toasters
  • Holding cabinets and bain-maries
  • Steamers
  • Mixers
  • Bratt pans
  • Bain-maries
  • Fryers

Gas Appliances

  • Combi and convection ovens
  • Char grills and ranges
  • Wok burners
  • Fryers